Supporting Small Farms:

Before the pandemic, shellfish aquaculture was one of the few types of agriculture where small and family farms were not only thriving, but proliferating- providing livelihoods for many, while leaving a small footprint on the planet.

In a market that is increasingly dominated by larger businesses with their own distribution systems, we hope to create tools to support small independent farms, family farms, and owner-operators.

We hope that by self-identifying as small - we will give consumers a choice when shopping for shellfish.